Recipe of Chocolate Chip Cookies

Chocolate Chip Cookies

Here are three dessert recipes that are popular in the USA: 1. Chocolate Chip Cookies Ingredients: - 2 1/4 cups all-purpose flour - 1 teaspoon baking soda - 1 teaspoon salt - 1 cup unsalted butter, softened - 3/4 cup white sugar - 3/4 cup brown sugar - 2 large eggs - 2 teaspoons vanilla extract - 2 cups semisweet chocolate chips Instructions: 1. Preheat your oven to 375°F (190°C). 2. In a medium bowl, whisk together the flour, baking soda, and salt. 3. In a large bowl, beat together the butter, white sugar, and brown sugar until light and fluffy. 4. Add the eggs and vanilla extract to the butter mixture, and beat until well combined. 5. Gradually add the dry ingredients to the wet ingredients, stirring until just combined. 6. Fold in the chocolate chips. 7. Drop spoonfuls of dough onto a lined baking sheet. 8. Bake for 10-12 minutes, or until the edges are golden brown. 9. Allow the cookies to cool for 5 minutes before transferring them to a wire rack to cool completely. Enjoy!




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